Everything You Need to Know About Fabulous Summer Kitchens
Tired of the scorching heat and mess from cooking in your indoor kitchen during the summer? Bring the cooking outside with your very own fabulous summer kitchen!
A summer kitchen allows you to enjoy outdoor cooking and entertainment all year long. Read on to learn everything you need to know about designing, building, and using your dream outdoor cooking oasis.
What Exactly is a Summer Kitchen?
A summer kitchen is a secondary, outdoor cooking area located outside of your main house, typically in the backyard. It gives you extra space to cook, prepare meals, and entertain outdoors.
Summer kitchens include many of the same features as an indoor kitchen, like a grill, sink, refrigerator, countertops, and storage. They are equipped with durable, weather-resistant materials to withstand outdoor elements.
Typical Features
Here are some of the most common summer kitchen components:
- Grill - Gas or charcoal
- Sink and food prep area
- Refrigerator and/or beverage cooler
- Countertops - Tile, stone, stainless steel
- Cabinets for storage and supplies
- Seating/dining area
- Optional: oven, fireplace, wok burner, pizza oven
Benefits of a Summer Kitchen
Why add an outdoor cooking space?
There are many excellent benefits to having a summer kitchen:
- Enjoy dining and entertaining outdoors
- Utilize your outdoor space year-round
- Avoid heating up your indoor kitchen
- Prevent cooking smells and grease buildup indoors
- Gain extra living and entertainment space
- Cook with ventilation from fresh outdoor air
Designing Your Ideal Summer Kitchen
Thinking of adding a summer kitchen? Here are some key design considerations:
Layout
Determine the layout that works best for your space. Summer kitchens can be attached to your home, connected to a patio or deck, or totally freestanding.
Consider visibility from inside the house, proximity to outdoor living areas, and access to gardens.
Size
Allow enough space for your cooking, prep, and dining needs. The typical size is 100-300 square feet.
Measure appliances and seating to ensure your layout is functional.
Covered vs Open
Covered kitchens allow use in inclement weather. Gazebos, pergolas, and partial walls provide shelter.
Open designs increase ventilation for grilling and smoke clearance.
Features
Consider which appliances and amenities fit your cooking and entertaining style.
A basic grill station only needs a grill and prep space. For more elaborate dining and cooking, include additional features.
Personalize with Upgrades
Make your summer kitchen one-of-a-kind by selecting exciting upgrades and accessories:
Appliances
- Pizza oven
- Smoker or rotisserie
- Wok burner
- Beverage cooler
- Ice maker
- Trash compactor
Amenities
- Television and/or speakers
- Lighting
- Heating and fans
- Plumbing for sink
- Gas lines
- Weatherproof curtains
Get creative with your dream features to design a uniquely you space!
Building Your Summer Kitchen
Ready to start your outdoor cooking oasis? Here's how to make it happen:
Hiring a Contractor vs DIY
Consider your budget, skills, and time. Contractors handle design, permits and installation but cost more.
Design Software
Programs like SketchUp allow you to visualize layouts and play with finishes.
Permits
Many projects require plumbing, electrical or building permits. Research local requirements.
Costs
From simple grill stations starting around $2000 to high-end kitchens up to $30,000. Plan for $5000-$8000 on average.
Now that you know all about fabulous summer kitchens, it's time to start designing your outdoor culinary oasis. Create a space that fits your cooking and entertaining style.
Fire up the grill and enjoy al fresco dining with family and friends. Your summer kitchen will quickly become a backyard favorite and gathering place.